Should USG hold this event again?! Are there ways to improve? We want to hear from you, and it only takes a few minutes! Take the Survey: Click Here!
The Past Days Have Been Full of RED, WHITE + BLUEBut the "ALL AMERICAN" fever is here to last.The Social Committee + the USG proudly present ….Next Friday (November 16th) - Doors @ 8:30pmPOST BONFIRE (after our valiant Tigers BEAT YALE)Head to Richardson Auditorium for the best post-party around.Tickets Available at Frist Ticket Office (open 12-6pm)from Noon Today (Wednesday)UNTIL SUPPLIES LAST(prices range from $15-$30)Brought to you by Benedict Wagstaff '14, Trap Yates '14, Logan Roth '15, Carla Javier '15 + Richard Polo '16 (of the Social Committee) + Special thanks to ODUS, Frist Ticket Office + Richardson Auditorium.
The USG Campus and Community Affairs Committee and the Graduate Student Government are excited to announce:
The Most Delicious Week of the Year!
Students can experience fine dining with a 3-course meal (appetizer, entrée, dessert) at the most sought after restaurants in downtown Princeton for $25 with their PUID and prior reservation.
There are 10 participating restaurants in total, including...
- Ferry House
- Witherspoon Grill
- Blue Point Grill
- ...and more!
Check out http://
restaurantweekprinceton.com/ for the full list of participating restaurants and reservation information! Hurry, slots are bound to fill up soon!
Be sure to join the Facebook event to receive updates and let your friends know you're going! http://www.facebook.com/
Questions? Email princetonrestaurantweek@
Thanks to Carmina Mancenon '14 (CCA Chair), Chad Maisel (GSG President), Charissa Shen '14 (Senator), Elektra Alivisatos '14 (Senator), Austin Jackson '15, Kiana Amirahmadi '16 and Catherine Morrison '16 (CCA Comm Members) for organizing this initiative